Beer Bread
Ingredients for one 9 x 5 loaf:
1/4 cup water
2/3 cup beer
4 tsp oil
1 tsp lemon juice
1 tsp salt
2 tbsp sugar
2 cups bread flour
1 1/2 tsp active dry yeast

Directions:
Place all ingredients in your machine's fully assembled pan in the order specified by your bread maker. Put liquid in first. Then add flour and other dry ingredients. Set bread maker for DOUGH. This needs to be removed when the bread maker beeps. The dough is then placed into a buttered loaf pan; let dough rise for 2 hours and bake in preheated 350-degree oven.

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